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Bellussi Prosecco Di Valdobbiadene 750ml


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Made from Glera grapes from the Conegliano Valdobbiadene area and sparkling with the use of the Charmat method. With a rigorous selection of the grapes suitable to maintain low yields and high quality levels, a base wine is produced to start the second fermentation in an autoclave. For this Millesimato Brut, the addition of the expedition liqueur guarantees a final sugar content between 9 and 10 grams per liter.


Technical details

Origin: Veneto, Italy | 750 ml | 11% Alcohol Volume | Varietal: 100% Glera | Winemaker: Enrico Martellozzo